Tea Detail
Nantou high Mountain Tea, are known as the champagne of teas. Nantou Black Tea is a unique type of black tea produced in the Nantou County of Taiwan. Grown in the lush high-mountain tea gardens, this tea is characterized by a deep, robust flavor with a hint of spice. The leaves are long, dark, and wiry with a distinctive aroma. The flavor is full-bodied and smooth, with a subtle sweetness, and hints of spice and malt. When brewed, the liquor is a beautiful deep red-brown color. Nantou Black Tea is perfect for any time of day, and is a great choice for those who prefer a strong, flavorful cup of tea.
Nantou black tea is a unique and flavorful tea from Taiwan. It is made from the leaves of the Camellia sinensis plant, which is grown in the Nantou region of Taiwan. This tea has a deep, earthy flavor with notes of malt and cocoa. It has a smooth, full-bodied texture and a slightly sweet aftertaste. The tea is often enjoyed with milk or sugar, and can be served hot or cold. Nantou black tea is a great choice for those looking for a unique and flavorful tea experience.
The effects of drinking green tea are:
Reduce cancer risk contains polyphenols
Reduce type 2 diabetes contains catechins and thioflavins
Heart health contains flavonoids
Reduce blood pressure, helps you relax
Lowers Idl
Has |-theanine caffeine to help with focus and alertness
Help the body to reduce fat absorption
Weight loss
Releases toxins Detox
Helps with weight loss and inflammation and reduces triglyceride levels
-Good for hair and skin it contains zinc, potassium and magnesium.
-Good for the gut and helps the growth of beneficial bacteria. It has antimicrobial properties to eliminate bad bacteria and
strengthen the digestive tract.
The catechins in the tea help prevent colds and flu.